Anna’s Health eBook Store - Buy One Get One Free

If you’ve read my post of ‘why I set up this blog’, you will know that I’m an intermittent faster. In fact, apart from providing Hong Kong food information, my food blog objective is also to promote my healthy eating habit. View my fasting blog and see if I could recruit you into the row of intermittent fasting.

To this respect, I’ve set up this eBook Store and have short-listed three of my most favourite health-related ebooks. To encourage you to go on a healthy eating habit, I’ll give you extra bonus, on top of the free bonuses offered by individual authors of the three ebooks. If you buy any one of them, I will give you my personally written Hong Kong Chinese Food Close Up ebook FREE.

Below I have outlined the benefits of these health ebooks. Once you’ve paid, Clickbank will inform me and I’ll email you my free ebook. In case you don’t receive it, please send me a reminder at hkchinesefood(at)yahoo(dot)com(dot)hk

EZjuice - The Juice Suggester
You may know that my fasting program started with a one-week juice fasting.

Over the course of the past four years of intermittent fasting, juice (fresh juice of course) has become part of my life. And due to my busy work schedule, this EZjuice ebook had given me great help in eliminating the hassle of finding new juice recipes and helped me to create juices "on demand" and made juicing fun.

The Juice Suggester offers "5 Free Must Have Juice Recipes" even if you buy nothing. View the juices on demand video.

Eat Stop Eat – All about intermittent fasting (IF)
IF helped me achieved natural and progressive weight loss. I lost a total of 20 pounds in six months and my body weight has been stable.

Browsing through this food blog, you will notice that I don’t have any restriction on the food I eat. All food photos in this blog are taken from my dining table. Forget about dieting, stay fit and healthy by re-arranging your eating schedule and keep eating whatever you like to eat.

I am someone who can tell you that IF helps, but Eat Stop Eat tells you why and how IF can help. Get this ebook, follow its guidelines and you’ll see the benefits.

500+ Healthy Chinese Recipes Cookbook
Needless to say, when I cook for myself, I’ll cook it the healthy way. Nicholas Zhou’s cookbook gives me exactly what I want – healthy Chinese recipes. If my blog has inspired you to learn Chinese cooking, this is the number one e-cookbook I would recommend. Nicholas also provides a lifetime update.

FREE BONUS from Anna – Hong Kong Chinese Food Close Up (value of $19.95)
Here is the FREE ebook I’m going to give you upon your purchasing of any of the above three health ebooks. Here is a detailed description, but please DON’T BUY it. Come back to this page, BUY ANY OF THE THREE HEALTH EBOOKS AND GET IT FREE.

Hong Kong Food Blog - Anna's Health eBook Store

500+ Healthy Chinese Recipes Cookbook

Enjoy cooking yummy Chinese food at the same time improves your health and weight loss.

Sounds good? Yes, this is all about the next cookbook I recommend - 500+ Healthy Chinese Recipes Cookbook by professional chef Nicholas Zhou. This cookbook has been sold about 560,000 copies since 1998.

His cookbook does not only talk about cooking yummy Chinese food, but how to improve your health and eat healthy and balanced food on a daily basis.

· 338 low carb recipes
· 289 low fat recipes
· 356 low calorie recipes
· 118 fruit, vegetable and vegetarian recipes
· 22 tofu (bean curd) recipes

His cookbook contains low carb, low fat recipes that have been personally cooked and tested by him. He only included recipes that he considered authentic and healthy according to his research. What interests me most is a free lifetime upgrade. Nicholas promised that he will keep adding new recipes and cooking tips to his book on a daily basis and he will offer free download for the updated version whenever it's available.

The cookbook contains the most famous Chinese recipes as well as all the secret recipes that couldn't be found anywhere else. Most recipes are quick-and-easy style and perfect for people who have a fast-pace lifestyle like me - which have saved me TONS of time and money.

For immediate download, the 543-page cookbook costs only $19.97.

About Nicholas Zhou’s
Nicholas began to learn cooking Chinese food from his mom when he was 9. When he was 12, he began to help his aunt in the kitchen (this was how he paid for my school clothes and supplies). His aunt was a very famous chef in town. Actually she was like the local chief chef and was invited to cook for all the major events, feasts and wedding parties held in town. She taught Nicholas everything about cooking - selecting ingredients, balancing nutrition, 6 key techniques in Chinese cooking, 8 Chinese cooking styles and even table etiquette. In memory of his aunt, he started his research and completed his eCookbook in 1998 and has since then became one of the best-selling cookbooks for Chinese food.

Hong Kong Chinese Food - Cookbook Review

Yan Can Cook - Anna's Cookbook Recommendation

Have my blog inspired you to learn cooking Chinese food? Actually there are quick, easy and healthy Chinese cooking methods that you can learn from professional Chinese chefs. Here are my most respected Chinese chefs and their cookbooks - Martin Yan and Nicholas Zhou.

Martin Yan started his culinary career in Hong Kong, so I am proud to present him first.

Before my introduction, you might have already known him from his TV Show “Yan Can Cook” – a show which has been seen in 70 countries and has won many awards. First time I saw him on TV, I was completely impressed by his professional cooking skills and great sense of humour.

Yan moved to North America and has worked in restaurants in Canada and the United States. He received a Master Chinese Chef Certification from the Ontario Restaurant Association and holds a Master’s in Food Science from the University of California Davis. Chef Yan has written numerous cookbooks and has consulted with restaurants and culinary schools throughout the country.

Among his cookbooks, the following being most popular: Martin Yan's Chinatown Cooking: 200 Traditional Recipes from 11 Chinatowns Around the World (intro by Julia Child), Martin Yan Quick and Easy, and his latest, Martin Yan's China (a cookbook that documents his travels throughout the far reaches of China, and his culinary discoveries).

Martin Yan's Bio

Hong Kong Chinese Food - Cookbook Review