Showing posts with label eggplant. Show all posts
Showing posts with label eggplant. Show all posts

The Original Italian Pie - Charlotte



During our last visit to Charlotte we tried The Original Italian Pie for pizza and salads. This is a franchise with a dozen outposts in Louisiana and one in Texas. This is the only location in North Carolina.

We split the Italian salad and the Caesar salad along with a large Roasted Eggplant pizza from the "Gourmet Pizza" section. The salads were pretty average, although fresh and the pizza was better than expected. This particular pizza is made with "zesty garlic sauce" and includes fresh mushroom, fresh tomato, sauteed onions and feta as well as mozzarella and the roasted eggplant. My dad previously ordered takeout here and was pleased, but for pizza it's best to eat it right out of the oven, of course. I look forward to trying the calzones and the oven-baked sandwiches here.

The Original Italian Pie on Urbanspoon

Gu's Bistro



Tea smoked duck with scallions and ginger.

While my dad was visiting we took a group out to Gu's Bistro, a fairly new Szechuan Chinese spot just OTP in a strip mall on Buford Highway. This is now one of my new favorites, mostly because of the unique, delicious dishes served and the huge menu. Gu's also offers dim sum set lunch meals available by reservation on some weekends. Once a large enough group makes a reservation, other smaller parties can too and the dim sum is served course by course individually, instead of on carts. I really want to do this soon! The smoked duck and cumin lamb were outstanding as was the eggplant, which had just the right level of spice without the grease that sometimes accompanies this dish. I will definitely be back. This is definitely a fun new destination in the Atlanta area.



Menu - they have a traditional Szechuan menu as well as the American favorites for your non-adventurous friends.



Eggplant with garlic sauce.



Cumin lamb - very spicy and delicious - not for those who can't handle a little heat!



Salt and pepper jumbo shrimp - just wondering, why no squid?!



Chengdu dumplings - Zhong style - delicious and flavorful.

Gu's Bistro on Urbanspoon

Fran's Filling Station - Charlotte



Huge salad with grilled salmon.
Fran's Filling Station is a relatively new addition to the Dilworth dining scene. Located on Park Road across the street from the American Red Cross, Fran's functions as a place nice enough to take company but inexpensive enough for a casual dinner anytime. Restauranteur and owner Fran Scibelli serves a varied, tasty menu including soups, sandwiches and salads as well as some heavier entrees. Having dined here twice recently, the second time indulging in dessert, I recommend Fran's wholeheartedly. Try the grapenut pudding if it is offered - a real New England treat not usually found down south.



Special fries plain and (back) with blue cheese.



Chicken sandwich - I can't remember which variety!



Greek salad with seared tuna.




Eggplant parmesan.



Burger with fries.
Fran's Filling Station on Urbanspoon

Thai It Up!



Lemon Sea Bass and Spicy Eggplant with Chicken

Little Bangkok on Cheshire Bridge Road is one of my favorite hole in the wall ethnic restaurants. I was first introduced to it by my cousins Joanne and Craig, and as it's quite near where I live and where I work, I've been a regular there since I moved to Atlanta. One of the keys to dining here is to recognize the small specials list that stays on each table. The lemongrass steamed sea bass is like a flavor explosion in your mother - really a unique and tasty dish. Little Bangkok will tailor the spiciness of the dishes to your taste and thankfully, if you ask for it spicy, it really is hot!


Little Bangkok on Urbanspoon