Complimentary nibbles served upon arrival - the pickles and marinated bean sprouts have a nice kick.
Hot & Spicy seafood soup and salt & pepper calamari (appetizer portion - with some already eaten!)
Vegetable dumplings. These were a special of the day but I think the chef is considering adding them to the regular menu. They were a big hit with my grandmother since she doesn't eat meat out and has never before been able to order dumplings at a restaurant.
Fried red snapper with hot & spicy sauce.
Sesame chicken (left) and kung pao sole - very spicy and also so tasty.
Stir-fried string beans.
Garlic eggplant - yum!